Soup

Traditional British Scotch Broth with tender lamb, pearl barley, carrots, swede, leeks, and cabbage in a rich homemade broth

British Scotch Broth Recipe

2 hrs 35 mins Beginner

Authentic Spanish Cocido Madrileño with chickpeas, tender beef, chicken, chorizo, potatoes, carrots, and cabbage.

Spanish Cocido Madrileño Recipe

3 hrs 10 mins Intermediate

Authentic Korean Tteokguk rice cake soup with tender beef, egg ribbons, green onions, and roasted seaweed.

Korean Tteokguk Recipe

50 mins Beginner

Authentic Korean Gukbap with tender beef, napa cabbage, bean sprouts, green onions, savory broth, and steamed rice.

Korean Gukbap Recipe

55 mins Beginner

Authentic Korean Seolleongtang ox bone soup with tender beef brisket, green onions, and steamed rice.

Korean Seolleongtang Recipe

6 hrs 40 mins Intermediate

Creamy fall butternut squash soup made with roasted squash, garlic, warm spices, and cream, served with toasted pumpkin seeds.

Butternut Squash Soup

1 hr 10 mins Beginner

Authentic Thai Tom Kha Gai with tender chicken, creamy coconut broth, galangal, mushrooms, lemongrass, and Thai chilies.

Thai Tom Kha Gai Recipe

45 mins Beginner

Authentic Korean Doenjang Jjigae with tofu, zucchini, mushrooms, onion, green chili, and savory fermented soybean paste broth.Korean soybean paste stew made with fermented Korean doenjang, tofu, vegetables, and a savory broth.

Korean Doenjang Jjigae Recipe

45 mins Beginner

Authentic Korean Samgyetang with tender whole chicken, Korean ginseng, jujube, garlic, green onions, and glutinous rice broth.

Korean Samgyetang Recipe

1 hr 50 mins Intermediate

Authentic Italian Pasta e Fagioli with small pasta, creamy cannellini beans, tomatoes, herbs, and Parmesan.

Italian Pasta e Fagioli Recipe

1 hr 5 mins Beginner