Mexican

Traditional Mexican Mixiotes with tender adobo-marinated meat wrapped in agave leaves and served with warm tortillas, onion, cilantro, and lime.

Mexican Mixiotes Recipe

1 hr 55 mins Intermediate

Mexican Chiles Rellenos stuffed with melted cheese, coated in golden egg batter, and served with homemade tomato sauce and fresh cilantro.

Mexican Chiles Rellenos Recipe

55 mins Intermediate

Mexican Ensalada de Nopales with tender cactus strips, tomatoes, white onion, cilantro, queso fresco, and fresh lime.

Mexican Ensalada de Nopales Recipe

30 mins Beginner

Mexican Chicharrón en Salsa Verde with tender pork rinds simmered in bright green tomatillo sauce and served with warm corn tortillas and avocado.

Mexican Chicharrón en Salsa Verde Recipe

35 mins

Traditional Mexican Pambazo sandwich filled with chorizo and potatoes, topped with lettuce, queso fresco, Mexican crema, and salsa.

Mexican Pambazo Recipe

50 mins Beginner

Mexican Caldo de Camarón shrimp soup with tender shrimp, potatoes, carrots, tomatoes, chiles, cilantro, and fresh lime.

Mexican Caldo de Camarón Recipe

55 mins Beginner

Mexican Huevos Rancheros with fried eggs, crispy corn tortillas, homemade ranchero tomato sauce, avocado, cilantro, and Cotija cheese.

Mexican Huevos Rancheros Recipe

30 mins Beginner

Mexican Esquites served in cups with creamy corn, Cotija cheese, chili powder, fresh cilantro, and lime.

Mexican Esquites Recipe

25 mins Beginner

Mexican Aguachile with fresh shrimp, cucumber, red onion, cilantro, serrano peppers, lime, and avocado served with crispy tostadas.

Mexican Aguachile Recipe

35 mins Beginner

Mexican Molletes with toasted bolillo bread, creamy refried beans, melted cheese, and fresh pico de gallo.

Mexican Molletes Recipe

25 mins Beginner