Braising

Authentic Roman Coda alla Vaccinara with tender braised oxtail in rich tomato sauce with celery and herbs.

Italian Coda alla Vaccinara Recipe

3 hrs 40 mins Intermediate

Chinese Lu Rou Fan with tender soy-braised pork belly, steamed jasmine rice, braised egg, and fresh green onions.

Chinese Lu Rou Fan Recipe

1 hr 45 mins Beginner

Authentic Korean Dubu Jorim featuring golden pan-fried tofu braised in a spicy soy garlic sauce with sesame seeds and green onions.

Korean Dubu Jorim Recipe

30 mins Beginner

Authentic Thai Khao Kha Moo featuring tender braised pork leg served over jasmine rice with eggs and pickled mustard greens.

Thai Khao Kha Moo Recipe

3 hrs 35 mins Beginner

Authentic French Beef Bourguignon with tender beef, mushrooms, pearl onions, carrots, and bacon in a rich red wine sauce.

French Beef Bourguignon Recipe

3 hrs 10 mins Intermediate

Authentic French Coq au Vin with tender chicken, mushrooms, pearl onions, and bacon in a rich red wine sauce.

French Coq au Vin Recipe

2 hrs 5 mins Intermediate